Just kidding….. it’s actually ‘B.C. Spot Prawn Bisque‘.
I love it when nice boys bring me shellfish. Not only is there the initial meal to be enjoyed, but roasting the left over shells provides the decadent starting point for simmering up a pot of bisque. One year ago, it was my pal, Pedro who brought over [...]
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diane thompson
Canada
I make my home in Vancouver, but have been known to travel far and wide in hot pursuit of something good to eat. My passion for experimenting in my home test kitchen is only surpassed by an enthusiasm to share (most of) my inventions with others. I enjoy exploring a variety of culinary interests, including growing a kitchen garden in my own backyard and connecting with a rich and diverse community that continues to find each other through the complex and fascinating world of food. -
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